HOURS: Mon - Sat -- 11:00am - 8:00pm | Sun: Closed
201 Larkin Street | Tomah, WI 54660 | 608-343-3671
Smokin' Catering
on the road
Over the years, we've been asked many questions about our great food, our popular catering services and what makes our barbecued food taste so darn good! We encourage you to fill out our Catering Request Form with our online form or downloadable form. Please contact us early on when you are planning your event. Our catering calendar fills up fast and we want to insure that we can meet your needs & time frames for your event.
DISCLAIMER:
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You must have a minimum of 30 catered meals for your event. If you have less than 30, please contact BP Smokehouse directly for your needs.
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When you fill out the CATERING REQUEST FORM, remember it is just a "request" form. It is NOT a confirmed booking, until BP Smokehouse replies back and works out the arrangements with you on your event.
"We had pulled pork, pulled chicken, green beans, baked beans, cornbread, cheesy potatoes, and mac & cheese catered in for my daughters wedding. The food was nothing sort of amazing. They sent three team members to serve our gathering of 34 people. The service these three provided our attendees was fantastic. I would highly recommend Darren, his team, and especially the food for your entertainment needs. I would use them again in a heartbeat. Thank you BP Smokehouse for making my daughters wedding the success that it was. We could not have done it without you!!!" -- Saul
How to choose the right wedding caterer?
Weddings are one of the most memorable times of your life but they're also filled with a ton of headaches and stress. In choosing the best caterer for your wedding, here are some tips.
DOES YOUR VENUE ALLOW OUTSIDE VENDORS?
Depending on your location, the hotel or reception site may not allow for outside catering companies to bring food in their facility. Sometimes they will have a list of preferred vendors that you can select from.
Tip: If the venue provides a list of preferred vendors and the catering company of your choice is not on the list, don't worry. Ask the group sales manager if they'd be willing to consider another catering company to be added to their list. They'll want to make sure that company is legit, licensed and reputable before allowing them to bring food into their venue. Who knows, that venue may add a new catering company to their list while you get to enjoy the food of your choice.
TASTE TEST
Be sure to taste all of the menu items months ahead of time to see if it's to your liking. This is especially important if you're looking for a catering company that specializes in a specific kind of food.
CHECK AVAILABILITY!
Do this as soon as you've sampled the menu and locked down your wedding date. Many companies book up several months prior to the wedding season. Don't make the mistake of waiting until the last minute and assuming the caterer will have availability on your wedding day.
If done right, the food at your wedding reception will be talked about many years down the road. Does anybody ever remember and talk about the candy wedding favors/center pieces they got at a wedding 5 years ago? Probably not. They might talk about the amazing food they've had and since then hired the caterer for their own event.
How much does it cost to have you cater our Event?
Depending on the size of the group and the selections of the menu, your cost will vary. We pride ourselves on working with each specific customer to make their menu the best.
What's the minimum group size that you would cater?
30 People
Can you prepare the food in the location of the catered event?
Yes. There is a fee associated with having our smoker at your location.
Is your food good?
Yes. We've won awards but seriously, it's up to you to decide if it's good. We know it's good and welcome you to come and try it out yourself. It's really good! Seriously, try it.
Do you do pig roasts?
No. We have done it in the past but we think preparing the meat that way isn't as tasty. If you're skeptical about that, just try our method and taste the difference.